Sugar Pastes Tag

Being a baker or pastry chef isn’t always peaches and cream. The truth is that it’s a business like any other, and who says business says, “competition”. How do you stay ahead of the pack? By working hard on your recipe for success and by...

On May 26, the last Sunday of the month, as the entire island celebrates mothers of all ages, families will gather to share some special time with the mom they cherish. This is the perfect time for you, pastry chefs, to roll up your sleeves...